2007 Dujac Charmes Chambertin

Jay Miller

Jay Miller
Day 1 - tight, tight, tight, unyielding. Not really worth drinking let alone paying Dujac prices.

Day 2 - very attractive intense dusty cherries, some iodine, a bit of earth but a watery element feels like I gave it a little too much time.

So I guess, decant for 12 hours?
 
originally posted by Jay Miller:
2007 Dujac Charmes ChambertinDay 1 - tight, tight, tight, unyielding. Not really worth drinking let alone paying Dujac prices.

Day 2 - very attractive intense dusty cherries, some iodine, a bit of earth but a watery element feels like I gave it a little too much time.

So I guess, decant for 12 hours?

Or cellar for 15 years?

Mark Lipton
 
originally posted by MLipton:
originally posted by Jay Miller:
2007 Dujac Charmes ChambertinDay 1 - tight, tight, tight, unyielding. Not really worth drinking let alone paying Dujac prices.

Day 2 - very attractive intense dusty cherries, some iodine, a bit of earth but a watery element feels like I gave it a little too much time.

So I guess, decant for 12 hours?

Or cellar for 15 years?

Mark Lipton
Yeah... I hope there's at least a second Charmes getting comfortable in the cellar for a long, long rest.
 
originally posted by MLipton:
originally posted by Jay Miller:
2007 Dujac Charmes ChambertinDay 1 - tight, tight, tight, unyielding. Not really worth drinking let alone paying Dujac prices.

Day 2 - very attractive intense dusty cherries, some iodine, a bit of earth but a watery element feels like I gave it a little too much time.

So I guess, decant for 12 hours?

Or cellar for 15 years?

Mark Lipton

Well, yes. That is the more sensible option :).
 
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