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Oh, Brave New World
- Thread starter SFJoe
- Start date
Oswaldo Costa
Oswaldo Costa
Can't wait for deep-fried wine. We'll have deep-fried white wine as a starter, then deep-fried red wine as a main course, ending with a deep-fried dessert wine. Finally, we can say goodbye to all wine/food combination dilemmas.
Steve Guattery
Steve Guattery
Who says the US is losing its edge in innovation?
Ian Fitzsimmons
Ian Fitzsimmons
Where do you dig this shit up?
Steve Edmunds
Steve Edmunds
and who says thinking is over-rated?
Cory Cartwright
Cory Cartwright
"I Swear officer, I just had one beer and some pretzels!"
Eden Mylunsch
Eden Mylunsch
By any standard, it's got to be better for you than last year's winner.
-Eden (living proof that molecular gastronomy is NOT a waste of time)
-Eden (living proof that molecular gastronomy is NOT a waste of time)
Jeff Grossman
Jeff Grossman
It's a soup dumpling for rednecks. Smoove.