Recent content by Andrew Gold

Yixin, Thanks for making the online wine community that much nicer today. It's always great to see how people can come together and bond over a common interest. People like you are really helping to change the world we live in, keep up the good work.

It's nice to see a thread about a well hyped domestic producer, a nice change of pace. I enjoy the Cayuse wines, though if I'm honest think the bulk of them in my cellar came from the chance to purchase more than the real desire. The newest release is on shelves around Portland right now, with...

I'd go with the Ratti Nebbiolo, though mainly because I've been on a nebbiolo kick recently. I don't know if this is super helpful, sorry about that. Do let us know what you decide on, and how it turns out.

Yule, I'm assuming you know about cellartracker.com? There are very frequently tasting notes on the wines I'm thinking about killing young where the tasters describe how long they did or did not decant the wine. It's been fairly helpful in coming up with approaches for me to judge young wines...