Bill Averett
Bill Averett
I tasted this 6 months ago, and it was still in bottle shock and never came around. But tonight, this young boy was out to play. John Paul is a huge proponent of not irrigating vines, and he proudly states so on the bottle.
The color is a dark red plum; slightly murky. Vibrant fruity nose of black cherries, wildflowers, allspice, earth, forest floor, and a hint of orange zest. In the mouth, very soft, like high thread count sheets. Black cherry and plum, balanced with acidity. A medium long finish reveals some fuzzy tannins, and hints of more citrus fruits(by way of acidity).
This wine is very pretty. We enjoyed it with salmon marinated in dijon, honey and thyme; asparagus and roasted potatoes.
Because of the hot vintage, the fruit is center stage. I enjoyed this young, vigorous Pinot Noir, but I miss the classic earthiness indicative to John Paul's past wines.
The color is a dark red plum; slightly murky. Vibrant fruity nose of black cherries, wildflowers, allspice, earth, forest floor, and a hint of orange zest. In the mouth, very soft, like high thread count sheets. Black cherry and plum, balanced with acidity. A medium long finish reveals some fuzzy tannins, and hints of more citrus fruits(by way of acidity).
This wine is very pretty. We enjoyed it with salmon marinated in dijon, honey and thyme; asparagus and roasted potatoes.
Because of the hot vintage, the fruit is center stage. I enjoyed this young, vigorous Pinot Noir, but I miss the classic earthiness indicative to John Paul's past wines.