Hello,
We made a great dinner at the TGJP in Paris last friday with whites and reds from the Clos du Rouge Gorge of Cyril Fhal (Latour-de-France / Roussillon) and a Baudouin sweet wine.
See www.tgjp.com
Ask any questions on the forum and I will try to answer.
Best regards
pierre-alain benoit
We made a great dinner at the TGJP in Paris last friday with whites and reds from the Clos du Rouge Gorge of Cyril Fhal (Latour-de-France / Roussillon) and a Baudouin sweet wine.
See www.tgjp.com
Ask any questions on the forum and I will try to answer.
Best regards
pierre-alain benoit