Well matched with chicken pot pie, and some predinner stinky cheese. Classic mature burg aroma; acid gives the wine a clean and assertive palate presence. If there's a nit to be picked, it's that the finish is a bit short. Perhaps that too would be resolved with less rich food companions.
No rush to drink, but I don't suspect this will ever be better than it is now.
No rush to drink, but I don't suspect this will ever be better than it is now.