Favorite Winery Mission Statement?

it takes a lot of beer to make (good) wine.*

* However, we did drink a lot of Scotch during pruning season.
 
originally posted by Steve Edmunds:
originally posted by Joe_Perry:
It's all about the timing with this thread.

I would rank it with the "What wine to serve with breakfast?" thread by Yixin many years back.

To the question, I like Paul Masson... (thanks, Zach)

Is that JBL sitting next to Welles?
Great minds think alike. JBL never looked better.
Chris has problems drinking with wine makers, I don't understand that attitude at all. In the last few weeks I've had dinner with Doug Fletcher, Art Finklestein, Ray Coursen, Sandi Belcher, plus Thanksgiving with Karen MacNeil and we all got along famously. It was their unanimous opinion that I don't know diddly squat about wine which didn't deter me for a moment explaining to them the truth according to Wine Disorder.
 
originally posted by Steve Edmunds:
originally posted by Joe_Perry:
It's all about the timing with this thread.

I would rank it with the "What wine to serve with breakfast?" thread by Yixin many years back.

To the question, I like Paul Masson... (thanks, Zach)

Is that JBL sitting next to Welles?
Great minds think alike. JBL never looked better.
Chris has problems drinking with wine makers, I don't understand that attitude at all. In the last few weeks I've had dinner with Doug Fletcher, Art Finklestein, Ray Coursen, Sandi Belcher, plus Thanksgiving with Karen MacNeil and we all got along famously. It was their unanimous opinion that I don't know diddly squat about wine which didn't deter me for a moment explaining to them the truth according to Wine Disorder.
 
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