2007 Selbach-Oster Sptleses

Rahsaan

Rahsaan
2007 Selbach-Oster Zeltinger Sonnenuhr Riesling Sptlese
On day one this is fine and respectable but nothing exciting. Sweet honey in the middle that may be tilting a touch heavy and dull but is saved by the mineral focus around the outside. On day two it is fresher and friskier so I like it better but I wonder if it is really worth aging. Especially since it is under screwcap. But if you like this fresh apple honey style, I suppose it is fun to drink now.

2007 Selbach-Oster Zeltinger Schlossberg Riesling Sptlese
Again, sweet honey balanced by fresh minerals. But, in comparison to the Sonnenuhr this is finer with more sparkling electricity. With air the tingling lime cut and all other sorts of fun crunch come out to play and make this a more complex package that is more to my liking than the Sonnenuhr. I am very happy to drink this and there is no questioning the quality. But if Im being strict, it doesnt make me want to rush out and buy more. Of course it all depends how you make your judgments. Stylistic preferences and all.

2007 Selbach-Oster Zeltinger Schlossberg Riesling Sptlese *
This starts off shallower, softer, and clumsier than the Schmitt, but thats really just a function of being poured next to the Schmitt because it is pretty darn fresh and fun on its own. With air it gets firmer and gains some of the salty poise that sucks me in, although right now the Schmitt seems to sing a more complete and impressive song. Would be interesting to follow the development of these wines over time.

2007 Selbach-Oster Zeltinger Schlossberg Riesling Sptlese Schmitt
Im sensing a theme here with the honey apple sweetness and salty mineral freshness. In comparison to the Sptlese * this has more richness, more focus, and more poise to balance the succulent round drops of sweet fruit. Very nice and probably worth following but Im not as bullish as some other posters because the mineral brown apple business is just not my favorite style. Luckily, there is more than enough great German riesling for everyone!!
 
And thus you run into the vintage signature which is not about citrus and clear focus, but more about evolved fruit with only moderate levels of acidity (from extreme, weather pattern induced hang time).
 
originally posted by Arjun Mendiratta:
Ahem.Rahsaan, please, Sptlesen. I mean, we're trying to run a civilization here.

Believe me, I am aware of German grammar.

I just find it awkward to write Sptlesen in the middle of English sentences.
 
originally posted by Sharon Bowman:
What about chteaus?

Argh.

That was the big counter example I was thinking of. Because it really irks me. But for some reason I don't have the same reaction to sptleses. Maybe because it's less common in English so it seems pretentious to assume that everyone knows the German plural. Whereas obviously everyone knows the plural of chteau.
 
originally posted by Rahsaan:
originally posted by Sharon Bowman:
What about chteaus?

Argh.

That was the big counter example I was thinking of. Because it really irks me. But for some reason I don't have the same reaction to sptleses. Maybe because it's less common in English so it seems pretentious to assume that everyone knows the German plural. Whereas obviously everyone knows the plural of chteau.

Since when were you afraid of pretension?
 
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