Thoughts on serving temperatures

originally posted by Bwood:
originally posted by mlawton:
I thought I saw you slipping ice cubes in your Allemand last weekend, I was right.

I carry those multi-colored plastic cubes you can stick in the freezer and drop in your glass.

Good to see you survived the drive home and blizzard.

Caps improve at the trade deadline?

Drive home was fine, we made much better time than on the way out. I guess the cops had all filled their Feb quotas and weren't worried about March yet.

Caps...ummm, no. Lost 3 straight at home to Toronto, Carolina and some other bad team. Shame they couldn't upgrade on Jose "three-or-more" or the weak D beyond the first 2 or 3. Shea Weber would have been a nice addition.
 
originally posted by Jack Everitt:
originally posted by Eden Mylunsch:
... I read the other day that the guy who wrote the Sideways book (not the movie) is working on a sequel that will take place in the Willamette Valley. Like we need another pinot story? Why not do something about syrah set in Paso Robles or Dry Creek or some other place with another variety that needs the exposure more than pinot?

-Eden

Syrah?! Nah, how about Sauvignon Blanc! When does it get its day in the Sun?

Or why not about Rkatsiteli and set in the Finger Lakes, huh?

Mark Lipton
 
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