Foodie Forum?

[Joel Stewart]

How'd it turn out, Joe? When tako is well prepared, I call it ham-of-the-sea. When ill prepared, lots of names.

 

[Joe Perry]

It came out nice. I simmered it until tender then grilled it on my Le Crueset grill pan. I'd rather have grilled it outside, but it isn't warm enough for that yet.

 

[MLipton]

originally posted by Dan McQ:
Keep this up Joe and soon you'll be looking like this:

Better that than this:

Cheers from R'lyeh,
Mark Lipton

 

[SFJoe]

originally posted by Joe Perry:
I'd rather have grilled it outside, but it isn't warm enough for that yet.

What kind of men are they raising in Massachusetts these days?

One of the best turkeys of my life was done in the snow. Not to celebrate myself, but I made racks of venison on 2 side-by-side webers one year at Christmas for the mob. There was some scaffolding over the grills, but my undefended back started out in the rain, then the sleet, and finally the snow before they were done.

Get thee out to the grill.

 

[Saina Nieminen]

originally posted by MLipton:

originally posted by Dan McQ:
Keep this up Joe and soon you'll be looking like this:

Better that than this:

Cheers from R'lyeh,
Mark Lipton

Are you PZ Myers by any chance?

 

[Dan McQ]

originally posted by SFJoe:

What kind of men are they raising in Massachusetts these days?

One of the best turkeys of my life was done in the snow. Not to celebrate myself, but I made racks of venison on 2 side-by-side webers one year at Christmas for the mob. There was some scaffolding over the grills, but my undefended back started out in the rain, then the sleet, and finally the snow before they were done.

Get thee out to the grill.

I don't know about Joe P, but my grill operates 365 days a year. It must be warmer in my neck of the Taxachusetts woods.

 

[Joe Perry]

originally posted by SFJoe:

originally posted by Joe Perry:
I'd rather have grilled it outside, but it isn't warm enough for that yet.

What kind of men are they raising in Massachusetts these days?

One of the best turkeys of my life was done in the snow. Not to celebrate myself, but I made racks of venison on 2 side-by-side webers one year at Christmas for the mob. There was some scaffolding over the grills, but my undefended back started out in the rain, then the sleet, and finally the snow before they were done.

Get thee out to the grill.

After my last tailgate at the Pats, I'm done grilling in less-the-perfect weather for a while. PTSD is a bitch.

 

[MLipton]

originally posted by Otto Nieminen:

Are you PZ Myers by any chance?

No, but I wish I were.

Mark Lipton

 

[Dan McQ]

originally posted by Joe Perry:

After my last tailgate at the Pats, I'm done grilling in less-the-perfect weather for a while. PTSD is a bitch.

I told you not to put the grill too close to the car.

 

[Chris Coad]

I much prefer the cuddlier version on my bookshelf. Far less slime.