Recent Loire Cabernet Francs

Rahsaan

Rahsaan
2004 Bernard Baudry Chinon Le Clos Guillot
Juicy succulent fruit but really leaning on the hard acids and a bit constricted around the edges. I enjoyed this more a year or so ago when it was more generous, although the fun bright juicy purity is still there.

2002 Bernard Baudry Chinon Le Clos Guillot
Right now this was more fun than the 04 because it is fuller and more mature with some evolved flavors. Not exactly a rich wine and it never really shows the depth that would get one very excited. But, decent maturing crisp drinking.

2002 Bernard Baudry Chinon La Croix Boisse
Smoky deep firm fruit with cool minerality and all sorts of fun ponderous depth on the nose. But, this sucker is Hard as a Rock and the fierce acidic profile places this in a difficult stage for me as a taster. With air some of the fruit fills in and some of the tannic structure emerges to complete the picture so Im guessing there are only good things ahead in the future.

2002 Bernard Baudry Chinon Les Grzeaux
7 months ago, I had a lovely bottle of this that was slightly maturing and pumping gorgeous sappy fruit. That bottle had however spent a few years in less-than-perfect CA Closet storage. This bottle spent its entire life in an air-conditioned Paris cellar until I bought it earlier this summer. So, it was much much less evolved. The pulsing fruit that was gushing in the earlier bottle is sort of evident, underneath the acidic structure that is laying on top and exerting more control. But, the pulsing fruit remains only a hint and it is still dominated by the structure for my tastes. Nonetheless, I had more fun here than with the 02 CB and it was an interesting lesson in the effects of storage.

2002 Chateau du Hureau Saumur Champigny Cuve des Fevettes
Sexy and forward liquid kirsch bark (unique to the forests of Saumur I am sure) but with air that rustic barky tannin feel is just a little too present for me to fall in love. The fruit is nice, ripe, and crisp, but perhaps this is better when it was younger and juicier or when it will be older and mellower?

2005 Hospices de Saumur Saumur Champigny Clos Cristal
This wine is deep and darkly fruited with all sorts of minerals and tannin to wake up your senses. At the same time, it retains a cool crisp structure (in fact my Grenache-loving wife even found it sour). This was nothing fancy and would probably be boring if you thought too hard about it or tried to imagine too much elegance, but for 6 per .375 it was fun drinking.
 
Thanks for the notes. I'm jealous of all those '02 Baudrys. I didn't start buying until '03 and '04, and '05 was the first vintage I really bought enough of.
 
Has some marketeer declared that a region can't be a proper wine region if without a charitable hospital for the elderly?

Never heard of this one ...
 
originally posted by The Fish:
Hospices de SaumurHas some marketeer declared that a region can't be a proper wine region if without a charitable hospital for the elderly?

Never heard of this one ...

I first posted about this on Therapy and Don Rice came up with some interesting back info:

Therapy Thread.

There is also a cute story to the domaine

www.clos-cristal.com/
 
Thanks Rahsaan. Nice story by Don, this guys is just surreal. He should go on Mastermind. Maybe he was already...

Side question: what happens with Therapy? There is a lot of info in there, like the superb map by Don on Vouvray.
 
Side question: what happens with Therapy? There is a lot of info in there, like the superb map by Don on Vouvray.

You might want to ask the Politburo again, but when this question was floated upon Disorder's opening the answer was that Callahan owns Therapy and its future is in his hands.
 
What are the differences between Guillot, Grezeaux, and Croix Boisee? I haven't tried Le Clos Guillot, the other two wines I have tasted before.
Thanks.
 
originally posted by Marc D:
What are the differences between Guillot, Grezeaux, and Croix Boisee? I haven't tried Le Clos Guillot, the other two wines I have tasted before.
Thanks.

There's probably a lot in the (Therapy) archives about this and I'll let others fill in the details since I have never actually been to the domaine and I know others here have. But, my basic understanding is that Guillot are young vines but the terroir has potential to become a very fine wine in future vintages.
 
originally posted by Chris Coad:
There's probably a lot in the (Therapy) archives about this

There's not much left in the therapy archives about anything.

Yeah, but I remember some discussions very recently about this. I was just too lazy to look. Maybe I'll give it a try.
 
Here are SF Joe's 2008 notes which give a brief mention of Guillot.

There are a few threads still there with Baudry notes, but I don't remember the exact one that I'm thinking of. Of course it could have been on another board, so..
 
originally posted by Marc D:
What are the differences between Guillot, Grezeaux, and Croix Boisee? I haven't tried Le Clos Guillot, the other two wines I have tasted before.
Thanks.

I remember there was a thread on Baudry over on eBob recently that had a bunch of info (actually written by a lot of posters here). Just do a search for Baudry and it's the thread called "Chinon Connoisseurs, Please" if you're so inclined. Or maybe those posters here will write up the info again.
 
Thanks all.

I always think of the Granges as the early drinker. It is also the one available in my local grocery store, so I drink it the most often. Although I am always surprised when I open a young Grezeaux how good it tastes early in its life.


I will have to track down a Guillot to try.
 
Back
Top