TN: Tasty Bergerac

Kay Bixler

Kay Bixler
2006 Les Sens du Fruit, Bergerac, Isabelle Carles and Franck Pascal - Le Jonc-Blanc Don't know anything about this outfit but the wine is grapey with a little brett, spicy tannin and tons of fruit buzzing on my tongue. This stuff is ripe, alive and delicious cabernet sauvignon. And merlot too, I guess. A bargain.
 
I had their 2004 Bergerac Rouge "Classik". It was also fruity and low tannin. Good enough to drink, though not to seek out. Good cooking wine. (I can't speak to its value because I got a bunch of them as freebies from my company party.)
 
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