Florida Jim
Florida Jim
2008 Palmina, Tocai Friulano, Honea Vineyard:
Brine and floral aromas with some pretty white fruit scents; despite a roundness in the mouth it has good cut, flavors follow the nose in a lightweight, feminine package; good length. With a salad of fresh greens, it could not have shown better. 13.3% alcohol, from the Lompoc area and about $22 full retail. Yummy!
2008 Breton, Bourgueil Trinch!:
Theres some bright fruit here but the char and green bell pepper scents and flavors are just too strong for me. Neither Diane nor I want another glass. 12% alcohol.
2008 LaPierre, Vin de Pays des Gaules:
Smell of lilacs; has the weight and consistency of Kool-aid but is nicely flavored and thirst-quenching. 12.5% alcohol and meant for quaffing which I was pleased to do.
2007 Rhys, Syrah Horseshoe Vnyd.:
Day one: closed; the only fruit I got at all was with food. (Re-corked and left on counter.)
Day two: much more open with broad-spectrum aromatics (meat, smoke, garrigue, plum and mineral salts; even better in the mouth where the flavors are more layered and the texture is like worsted wool, intense, concentrated, balanced and ever so long. (Re-corked and put in fridge.)
Day four: in full flower with an integrated nose of Bakers chocolate, mineral and plum fruit; the best of CA and the Old World in the mouth, an almost Hermitage like delivery but backed with the power and structure that CA can produce when folks make the effort. Very concentrated, texturally soft but the fruit is bright and broad; no end to the finish. 13.9% alcohol and as good as the variety gets on this side of the ocean. Something to buy, something to cellar, and, for this fledgling winemaker, something to shoot for. Superb!
2007 Lavantureux, Chablis:
Never heard of this guy but when shopping at Kermit Lynch . . . quite correct nose with steel, lime, mineral and unripe pineapple; just a touch of bitterness in the mouth, which really calls out for food, but also flavors that follow the nose with balance and sustain. For drinking now or short term cellaring and another reason to shop in Berkeley; 12.5% alcohol and less than $20.
1996 Laurel Glen, Cabernet Sauvignon Sonoma Mountain:
I have almost no use for todays cabs. but this is gorgeous; understated, almost regal in bearing, fruit filled but under controlled, emphasizing texture, and a compact delivery that seems to be less than what it leaves on the finish. A Really fine wine.
Best, Jim
Brine and floral aromas with some pretty white fruit scents; despite a roundness in the mouth it has good cut, flavors follow the nose in a lightweight, feminine package; good length. With a salad of fresh greens, it could not have shown better. 13.3% alcohol, from the Lompoc area and about $22 full retail. Yummy!
2008 Breton, Bourgueil Trinch!:
Theres some bright fruit here but the char and green bell pepper scents and flavors are just too strong for me. Neither Diane nor I want another glass. 12% alcohol.
2008 LaPierre, Vin de Pays des Gaules:
Smell of lilacs; has the weight and consistency of Kool-aid but is nicely flavored and thirst-quenching. 12.5% alcohol and meant for quaffing which I was pleased to do.
2007 Rhys, Syrah Horseshoe Vnyd.:
Day one: closed; the only fruit I got at all was with food. (Re-corked and left on counter.)
Day two: much more open with broad-spectrum aromatics (meat, smoke, garrigue, plum and mineral salts; even better in the mouth where the flavors are more layered and the texture is like worsted wool, intense, concentrated, balanced and ever so long. (Re-corked and put in fridge.)
Day four: in full flower with an integrated nose of Bakers chocolate, mineral and plum fruit; the best of CA and the Old World in the mouth, an almost Hermitage like delivery but backed with the power and structure that CA can produce when folks make the effort. Very concentrated, texturally soft but the fruit is bright and broad; no end to the finish. 13.9% alcohol and as good as the variety gets on this side of the ocean. Something to buy, something to cellar, and, for this fledgling winemaker, something to shoot for. Superb!
2007 Lavantureux, Chablis:
Never heard of this guy but when shopping at Kermit Lynch . . . quite correct nose with steel, lime, mineral and unripe pineapple; just a touch of bitterness in the mouth, which really calls out for food, but also flavors that follow the nose with balance and sustain. For drinking now or short term cellaring and another reason to shop in Berkeley; 12.5% alcohol and less than $20.
1996 Laurel Glen, Cabernet Sauvignon Sonoma Mountain:
I have almost no use for todays cabs. but this is gorgeous; understated, almost regal in bearing, fruit filled but under controlled, emphasizing texture, and a compact delivery that seems to be less than what it leaves on the finish. A Really fine wine.
Best, Jim