Tasting Chenin in France, 2010

originally posted by Kevin Roberts:
originally posted by Oswaldo Costa:
originally posted by Sharon Bowman:
originally posted by Florida Jim:
Thanks, Jim

I think his name is Joe.

A finely tuned ear for language can be a curse.

Yeah, supposably. That's what I hear.

I still haven't quite figured out when I hear "supposably" if the speaker means to combine supposedly and probably or is just retarded.

Cheers,

Kevin

Irregardless ...
 
originally posted by Rahsaan:

Was your comment about cameras in front of the Closel stand a joke? Who exactly was filming them? Are they getting a lot of media attention?
No, not at all. I have no idea who the camera was from, there was a handsome guy who kept talking into the camera as we tasted. But my focus was only on the report that I was to deliver to my loyal readers, so I paid them no mind.
 
Sounds to me like when some of the notable '08's hit the local market, we need to do a 2008 Chenin-a-thon. There are some '08's already out there, so start grabbing some!
 
originally posted by Brad Kane:
Sounds to me like when some of the notable '08's hit the local market, we need to do a 2008 Chenin-a-thon. There are some '08's already out there, so start grabbing some!
No Huets yet, though.
 
originally posted by SFJoe:
I have no idea who the camera was from, there was a handsome guy who kept talking into the camera as we tasted. But my focus was only on the report...

Unfortunately, Joe didn't realize that there was a mirror behind the stand, and that the "handsome guy who kept talking into the camera" was broadcast wearing an "A" train baseball cap on France 2 the next day....
 
I've read parts 1, 2, and 3 and find them more interesting and useful than the subscriber newsletters I'm personally familiar with--thanks so much!
 
originally posted by Seth Hill:
Thanks very much for these, Joe.

originally posted by SFJoe:

There is a Giroflees in 2009, the famed rose of Pineau dAunis.

dibs.

Just resurrecting an old thread...

I win.

Three cases, coming to Journeyman, soon.

I've been waiting five years for another taste of this wine.

I'm very excited.
 
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