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MarkS

Mark Svereika
Recent reds from the cellar...
Jean-Frederic Mugnier, Nuits St. Georges, 'Clos des Fourches', 2004
Younger vines from the recently purchased Clos de la Marechale. Pretty excellent stuff, with beetroot, mushroom, cherry and strawberry. Elegant, and shows it's class even through having a pretty severe cold. A-

Domaine Sainte-Anne, Cotes du Rhone Villages, Saint Gervais, 2006
Medium claret red with a purplish look. A nice Rhone, especially for the price (around $18 or so?). Salty, mineral-laced sprightly wine full of fresh floral notes. Bright red fruits and a chalky-talc finish. Medium to light bodied, and drinking quite well at the moment. B++

Antico Brolio, Colli Orientali del Friuli, Schippettino 'riserva', 2003
Not sure what the 'riserva' here designates. My second time with this bottle, and the additional age has been kind to it. Color is interesting dull purplish-crimson-cranberry. Smoky plum and saline solution on the nose, with sour plum, cherry-pomegranite on the palate. Fresh, with abundant acidity for an 03, medium in body but with stemmy tannins on the finish. Good. 13.5% B+

Copain, Pinot Noir, Anderson Valley, 'Tous Ensemble', 2007
I like Copain wines. His packaging (understated and classy). His philosophy (a terroirist, and a minimalist). We have never met (we'll, save a quick glance at a Santa Rosa industrial park wine grotto from a man that later looked like him), but I bet he is a an all-around nice guy as well. This here wine confirms my impressions. The color here is a light, bright cranberry red. There's an inital whiff of sewage-public market stall that blows off into mushrooms and red fruits. Lots of fun going on in the glass, despite being fairly straightforward in demeanor. Sweet-tart red fruits, raspberry-laced cherry, with a tangy, almost spritzy (could have low level of VA) finish. Alluring. has the depth and structure to put down for 2 years or more, which is when I'll touch another. 13.5% Good price too, mid-20's or so. A-/B+

Oberto, Barolo, vigna Rocche, 1996
This burly man of a wine has become...drinkable. Which is not to say it has smoothed out. The tannins are still in the background, ever so ready to pounce on command, but the wine's other flavors are more discernable, with chewy cherry (red & black), licorice, and the omnipresent mint note. 13.5% Begin consumption, boys and girls! B/B+
 
originally posted by MarkS:

Copain, Pinot Noir, Anderson Valley, 'Tous Ensemble', 2007
I like Copain wines. His packaging (understated and classy). His philosophy (a terroirist, and a minimalist). We have never met (we'll, save a quick glance at a Santa Rosa industrial park wine grotto from a man that later looked like him), but I bet he is a an all-around nice guy as well. This here wine confirms my impressions. The color here is a light, bright cranberry red. There's an inital whiff of sewage-public market stall that blows off into mushrooms and red fruits. Lots of fun going on in the glass, despite being fairly straightforward in demeanor. Sweet-tart red fruits, raspberry-laced cherry, with a tangy, almost spritzy (could have low level of VA) finish. Alluring. has the depth and structure to put down for 2 years or more, which is when I'll touch another. 13.5% Good price too, mid-20's or so. A-/B+

Hey, nice to hear about this wine, Mark. In a very uncharacteristic move, I actually bit a while ago on one of those breathless Crush offers and got a few bottles of this for a very attractive price ($17?). From your description, I got exactly the sort of wine I was hoping to get.

Mark Lipton
 
i had a great visit at copain last november. beautifal place, nice people, enjoyed the whole lineup. if you are ever in sonoma its worth stopping by.

they make delicious voignier too.
 
originally posted by MarkS:


Copain, Pinot Noir, Anderson Valley, 'Tous Ensemble', 2007
I like Copain wines. His packaging (understated and classy). His philosophy (a terroirist, and a minimalist). We have never met (we'll, save a quick glance at a Santa Rosa industrial park wine grotto from a man that later looked like him), but I bet he is a an all-around nice guy as well.

He is.
 
originally posted by Bill Lundstrom:
i had a great visit at copain last november. beautifal place, nice people, enjoyed the whole lineup. if you are ever in sonoma its worth stopping by.

they make delicious voignier too.
Yes, I'll second the Viognier.
 
originally posted by MarkS:

Jean-Frederic Mugnier, Nuits St. Georges, 'Clos des Fourches', 2004
Younger vines from the recently purchased Clos de la Marechale.

The Mugniers have solely owned Marechale since 1902, so not that recent a purchase. But Faiveley had a long leasing-contract on the vineyard that ended with the '03-vintage.

BTW "Clos des Fourches" is an older name for this vineyard, but this cuvee is used as you say for the younger vines.
 
originally posted by MarkS:

Copain, Pinot Noir, Anderson Valley, 'Tous Ensemble', 2007
I like Copain wines. His packaging (understated and classy). His philosophy (a terroirist, and a minimalist). We have never met (we'll, save a quick glance at a Santa Rosa industrial park wine grotto from a man that later looked like him), but I bet he is a an all-around nice guy as well. This here wine confirms my impressions. The color here is a light, bright cranberry red. There's an inital whiff of sewage-public market stall that blows off into mushrooms and red fruits. Lots of fun going on in the glass, despite being fairly straightforward in demeanor. Sweet-tart red fruits, raspberry-laced cherry, with a tangy, almost spritzy (could have low level of VA) finish. Alluring. has the depth and structure to put down for 2 years or more, which is when I'll touch another. 13.5% Good price too, mid-20's or so. A-/B+

Just opened my first bottle of tonight with duck breasts and morels and found the wine to match fairly closely with your description. It looked darker than it smelled or tasted.

Mark Lipton
 
originally posted by Jay Miller:
originally posted by MarkS:


Copain, Pinot Noir, Anderson Valley, 'Tous Ensemble', 2007
I like Copain wines. His packaging (understated and classy). His philosophy (a terroirist, and a minimalist). We have never met (we'll, save a quick glance at a Santa Rosa industrial park wine grotto from a man that later looked like him), but I bet he is a an all-around nice guy as well.

He is.

FWIW, I sat next to him at a dinner one night and we served him glass after glass of wine without letting him see the bottle or label (so double blind, for those who are counting). In most instances, he got the wine exactly (producer/variety/area/vintage); in some he got the variety and either the area or vintage. We probably went through 15 wines, all colors.
I have never seen anyone do that before or simce.
Not only a nice man but quite a palate.
Best, Jim
 
originally posted by Florida Jim:
originally posted by Jay Miller:
originally posted by MarkS:


Copain, Pinot Noir, Anderson Valley, 'Tous Ensemble', 2007
I like Copain wines. His packaging (understated and classy). His philosophy (a terroirist, and a minimalist). We have never met (we'll, save a quick glance at a Santa Rosa industrial park wine grotto from a man that later looked like him), but I bet he is a an all-around nice guy as well.

He is.

FWIW, I sat next to him at a dinner one night and we served him glass after glass of wine without letting him see the bottle or label (so double blind, for those who are counting). In most instances, he got the wine exactly (producer/variety/area/vintage); in some he got the variety and either the area or vintage. We probably went through 15 wines, all colors.
I have never seen anyone do that before or simce.
Not only a nice man but quite a palate.
Best, Jim

Didn't Mr. Robert M. make a career out of this??
 
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