garrett_pierce
Garrett Pierce
Has anybody tasted the new releases from Arnot-Roberts? I recently tasted their 2007 Syrah and though it was one of the best Syrahs coming out of California. You could have told me it was a Cote Rotie and I would have believed you...and that's just the entry-level Syrah. So I'm thinking I need to find some of the single-vineyard wines. Also had a Sauvignon Blanc (North Coast cuvee) from their second label: Swindle Rig. Gorgeous, ripe citrus fruit with subtle acid and great texture. Whole cluster pressed, no malo and it comes in a liter bottle! (Around $17 retail?) It looks like all their production is very small and they often use whole-cluster fermentation.