2008 Occhipinti SP68

Oswaldo Costa

Oswaldo Costa
2008 Occhipinti SP68 Sicilia IGT 12.5%
L0209 bottling. Blend of Nero dAvola and Frappato, I wonder if from grapes that dont qualify for the varietals. Dark sour cherry with sage and cloves. Before food, good acidity bite, slightly candied sweetness. Remained fragrant and enjoyable throughout the meal, with good density, light tannins and ideal alcohol. Ideal for avuncular picnics. Shows more balance than a bottle we had last November, but remains short of the Nero dAvola Siccagno, a thing of beauty, and not as giddily enjoyable as the straight Frappato, the epitome of spacecadet (frappato being a mutation of melon de bourgogne, brought down by the Dukes of Burgundy when they spent their winters in Sicily, a mandatory stop on the grand tour; incidentally, for you trivia mavens, the pinot noir they planted did not mutate into nero davola).
 
Arianna says its 60% frappato 40% nero (the inverse from her uncle's over at COS). They are younger vines hence not quite up to par for the other bottlings yet. I like the sp68 quite a bit, but the 07 COS Cerasuolo is unreal right now.

Any sign of her white out there yet?
 
originally posted by Matteo Mollo:
I like the sp68 quite a bit, but the 07 COS Cerasuolo is unreal right now.
Could not agree with you more. That 07 COS is such a great time. Had it a few months ago and can still remember it like it was yesterday. It's like bottled sunshine.
 
Obrigada! Some fine wines and awesome chow were downed (who knew the so-called "meat fairy" had such a hand with crustaceans?). Sorry you weren't in town during my trip.
 
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