d'Arlay rose?

Marc D

Marc Davis
I had a glass of this on Sunday at a restaurant and it was very good, a fresh style rose, no oxidation. Red fruits, medium body, great acidity.

Looking at d'Arlay's website they mention a rose called Corail which is made from three red grapes and 2 whites (the usual Jura suspects) and then aged for a few years in oak before release.

The version I tried was a 2010 vintage and I doubt it was made like the Corail.
Anyone have any more info on this wine? Thanks.
 
Having a bottle of this (Corail) at Gruner in Portland, OR. Aroma is clipped.
It was served too cold. And the woman at the next table is wearing a pungent scent. The list said 05, but the waiter said 09. Turns out the strip lists both vintage and release date. All five grape varieties mentioned. Nice wine even for the conditions. Not much more info, though. Sorry.
 
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