D. Zylberberg
David Zylberberg
I did last night in an old mosel riesling. Uncanny smell of ball sweat. Kind of revolting, actually, and ruined what seemed like an otherwise well-preserved bottle of auslese.
originally posted by Eden Mylunsch:
Define 'ball sweat", por favor.
Might this be in reference to when one is playing basketball and you're wearing those wife-beater tank tops and running back and forth and your tattoos are so plentiful that maybe they kind of hold the sweat in for a little longer than if you were just pierced and this kinda-like microxed sweat mixes with your aroma hormones and when it does come oozing out, it comes out smelling all funky-like?
Or maybe are you talking about when you're at Academy Awards Oscar Ball and your Dior gown is a little tighter than you remembered it being the last time so you didn't eat all day and your tiara is kinda scrunched on a little lower than usual because your new coiffe wasn't exactly what you'd hoped for anyway and you're hungry as fuck, plus you were wearing some $500,000 sapphire they lent you but now it seems to have gone missing and you think that they'll make you pay for the goddamn thing if you don't return it to them, and besides, it's not like you actually won the Oscar (no matter what what your agent says, tying for second with four other losers is still a bitch), but you're a trouper and you've got to smile and take it like Susan Lucci did for all those years on the Emmy Awards show. And it's not exactly like "flop sweat". Trust me on this one.
From my own personalized specific personal experience, I'm just trying hard to correlate "ball sweat" with "old mosel riesling". I had a 1976 Steinberger Spätlese (granted, a Rheingau Riesling, not a Mosel) and it was kind of caramely and showed a little earth under its pears and petrol, but even if I squinted real hard it wouldn't be anywhere near "ball sweat" as described above. Not even any cheese neither or baby puke stuff going on it either.
-Eden (hmmm...maybe you're talking about thooooose kind of balls? Ewwwww. Do you know this descriptor from personal experience or is like when some critic references "heliotrope" or "Asian spices" in the course of a Poulsard review and everyone just kind of nods their heads and go "yeah, I get what you're talkin' about, mang"?)
originally posted by Eden Mylunsch:
Define 'ball sweat", por favor.
Might this be in reference to when one is playing basketball and you're wearing those wife-beater tank tops and running back and forth and your tattoos are so plentiful that maybe they kind of hold the sweat in for a little longer than if you were just pierced and this kinda-like microxed sweat mixes with your aroma hormones and when it does come oozing out, it comes out smelling all funky-like?
Or maybe are you talking about when you're at Academy Awards Oscar Ball and your Dior gown is a little tighter than you remembered it being the last time so you didn't eat all day and your tiara is kinda scrunched on a little lower than usual because your new coiffe wasn't exactly what you'd hoped for anyway and you're hungry as fuck, plus you were wearing some $500,000 sapphire they lent you but now it seems to have gone missing and you think that they'll make you pay for the goddamn thing if you don't return it to them, and besides, it's not like you actually won the Oscar (no matter what what your agent says, tying for second with four other losers is still a bitch), but you're a trouper and you've got to smile and take it like Susan Lucci did for all those years on the Emmy Awards show. And it's not exactly like "flop sweat". Trust me on this one.
From my own personalized specific personal experience, I'm just trying hard to correlate "ball sweat" with "old mosel riesling". I had a 1976 Steinberger Spätlese (granted, a Rheingau Riesling, not a Mosel) and it was kind of caramely and showed a little earth under its pears and petrol, but even if I squinted real hard it wouldn't be anywhere near "ball sweat" as described above. Not even any cheese neither or baby puke stuff going on it either.
-Eden (hmmm...maybe you're talking about thooooose kind of balls? Ewwwww. Do you know this descriptor from personal experience or is like when some critic references "heliotrope" or "Asian spices" in the course of a Poulsard review and everyone just kind of nods their heads and go "yeah, I get what you're talkin' about, mang"?)
originally posted by D. Zylberberg:
do you ever sniff "ball sweat" in a wineI did last night in an old mosel riesling. Uncanny smell of ball sweat. Kind of revolting, actually, and ruined what seemed like an otherwise well-preserved bottle of auslese.
originally posted by robert ames:
originally posted by D. Zylberberg:
do you ever sniff "ball sweat" in a wineI did last night in an old mosel riesling. Uncanny smell of ball sweat. Kind of revolting, actually, and ruined what seemed like an otherwise well-preserved bottle of auslese.
perhaps you could enlighten us all with your method(s) of becoming familiar with the (apparent?) classic odour profile of 'ball sweat'. in a general way, of course. be kind. (the assumption is that you are qualified, or you would not have used the analogy.)
i am reminded of frank zappa's "you sniffed the reeking buns of angels, and acted like it was cocaine."
Oh, must we?originally posted by robert ames:
perhaps you could enlighten us all with your method(s) of becoming familiar with the (apparent?) classic odour profile of 'ball sweat'. in a general way, of course. be kind. (the assumption is that you are qualified, or you would not have used the analogy.)
originally posted by D. Zylberberg:
do you ever sniff "ball sweat" in a wineI did last night in an old mosel riesling. Uncanny smell of ball sweat. Kind of revolting, actually, and ruined what seemed like an otherwise well-preserved bottle of auslese.