Shilling shamelessly: 2009 Texier

[Yixin]

Séguret needs about 5 hours in a decanter, then it's good to go with calf liver.

Brézème Rot Spätlese Trocken Jungen Reben is ready in half the time. Oh yes.

Domaine de Pergaud Brézème Rouge Vieille Serine et très vieilles vignes Syrah et Shiraz ancestrale refuses to budge. Wait.

You know, sometimes I'm glad I'm ITB. Not often, but sometimes.

 

[Unknown]

originally posted by Yixin:
Brézème Rot Spätlese Trocken Jungen Reben is ready in half the time. Oh yes.

Funny how this was post-malo and deliciously accessible in December of 2009 (not a typo)

 

[Yixin]

All along the Rhône river, but especially near Switzerland, the 2009s have slimmed down.

 

[robert ames]

the '09 vaison la romaine is doing just fine.

 

[Unknown]

originally posted by Yixin:
All along the Rhône river, but especially near Switzerland, the 2009s have slimmed down.

likewise.

between you and me, my new target weight is a trim 350lbs -- they will be calling me thinboy soon!

fb.

 

[Yixin]

fb, 'fraid your vintage isn't doing so well. Your fat is a bit of an anomaly.