originally posted by Yixin:
2010 Au Bon Climat Chardonnay Cuvée DanielLevi, really?
Wow, I just need more sugar in it to make it like Bongran. Oh, and acidity. And minerality. And a finish. And some texture. And balance. Otherwise it's pretty complete.
originally posted by fatboy:
originally posted by Yixin:
2010 Au Bon Climat Chardonnay Cuvée DanielLevi, really?
Wow, I just need more sugar in it to make it like Bongran. Oh, and acidity. And minerality. And a finish. And some texture. And balance. Otherwise it's pretty complete.
fuck that shit. how's the story?
fb.