Value Wine Lists

originally posted by Claude Kolm:
originally posted by Sharon Bowman:
originally posted by Claude Kolm:
originally posted by Sharon Bowman:
The "twin" city of Paris is Chicago.
Paris, the city of big shoulders??? No way.

And second city? That's Lyon.

Nyet. Twin cities.
Nanny, nanny, nyah.

And we've got the Palace of the Legion of Honor here, too, erected by the French government.
Per wikipedia Rome is the only "sister" city the others are partner cities: DC, Chicago, SF, Etc.
 
originally posted by Tom Glasgow:
originally posted by Claude Kolm:
originally posted by Sharon Bowman:
originally posted by Claude Kolm:
originally posted by Sharon Bowman:
The "twin" city of Paris is Chicago.
Paris, the city of big shoulders??? No way.

And second city? That's Lyon.

Nyet. Twin cities.
Nanny, nanny, nyah.

And we've got the Palace of the Legion of Honor here, too, erected by the French government.
Per wikipedia Rome is the only "sister" city the others are partner cities: DC, Chicago, SF, Etc.
Except the footnotes listed for the claim don't demonstrate it. Wikipedia fails again.

BTW, anyone ever notice that Sonoma is a sister city with Chambolle-Musigny? Um, no comment.
 
originally posted by Claude Kolm:
BTW, anyone ever notice that Sonoma is a sister city with Chambolle-Musigny? Um, no comment.

Best Pinot in the world! By that reasoning, Napa and Puligny-Montrachet should also be sister cities (towns). Also Savennières and Stellenbosch, natch.
 
originally posted by Yixin:
originally posted by Claude Kolm:
BTW, anyone ever notice that Sonoma is a sister city with Chambolle-Musigny? Um, no comment.

Best Pinot in the world! By that reasoning, Napa and Puligny-Montrachet should also be sister cities (towns). Also Savennières and Stellenbosch, natch.

Out of fairness and in further consideration, the (I presume) original producer of Pinot Noir in Sonoma, Hanzell, has produced some extraordinary Pinot Noirs.
 
originally posted by Claude Kolm:
originally posted by Yixin:
originally posted by Claude Kolm:
BTW, anyone ever notice that Sonoma is a sister city with Chambolle-Musigny? Um, no comment.

Best Pinot in the world! By that reasoning, Napa and Puligny-Montrachet should also be sister cities (towns). Also Savennières and Stellenbosch, natch.

Out of fairness and in further consideration, the (I presume) original producer of Pinot Noir in Sonoma, Hanzell, has produced some extraordinary Pinot Noirs.

True, sometimes they make nice Pinot Noir in Chambolle-Musigny as well.
 
originally posted by Yixin:
originally posted by Claude Kolm:
originally posted by Yixin:
originally posted by Claude Kolm:
BTW, anyone ever notice that Sonoma is a sister city with Chambolle-Musigny? Um, no comment.

Best Pinot in the world! By that reasoning, Napa and Puligny-Montrachet should also be sister cities (towns). Also Savennières and Stellenbosch, natch.

Out of fairness and in further consideration, the (I presume) original producer of Pinot Noir in Sonoma, Hanzell, has produced some extraordinary Pinot Noirs.

True, sometimes they make nice Pinot Noir in Chambolle-Musigny as well.

One or two. Claude - have you tried the Scherrer Sonoma County Pinot Noir (not the RRV bottling)? Jeff and I got pretty excited about it on a visit this past summer.
 
originally posted by SFJoe:
Anthony's Pier 4!

Who had the least idea?

i had a great lunch there ~10 years ago. lots of cool aged burgundy from out of the way places that makes wines that go with food. like lobster, as lou says.

fb.
 
originally posted by VLM:

You'd drink La Tache every day if you could afford it.

i listen to little to no orchestral music these days. same thing goes for orchestral wines.

fb.
 
originally posted by Claude Kolm:
Have only had the Scherrer RRV, Jay.

That was one of my least favorites from them, showed somewhat typical RRV. Next time you're in town if I still have any I'll have to open one for you. Or you can, of course, try it yourself.
 
originally posted by richard slicker:
originally posted by VLM:

You'd drink La Tache every day if you could afford it.

i listen to little to no orchestral music these days. same thing goes for orchestral wines.

fb.

got my annual fix with the '80 on tuesday.
Nice and bouncy.
perhaps better in such vintages?
 
originally posted by Lou Kessler:
Yes remember the place well
originally posted by SFJoe:
Anthony's Pier 4!

Who had the least idea?
We went there over 20 years ago because one of our wine geek friends extolled the superb contents of their wine cellar. The old man himself helped us order wine from the list. In those days not only was the list deep in excellent Burgundies but the prices were retail from when the wines were released. Hey lobster tastes pretty good with red Burgundy.
Yup, had many a fine meal there in the late '90s with many bottles I won't forget, including my first aged white Burgundy (an Ampeau Combettes) and my first Haut Brion blanc. Both definitely would've been under $100.
 
originally posted by Robert Dentice:

"In my opinion the most exciting restaurant city in the U.S. right now is San Francisco (although they could improve their winelists but corkage is reasonable and welcome)."

I guess I don't agree with most of this. There are plenty of wine lists here that don't need improvement, IMHO. If you are using State Bird as your example, I might buy it: great food, sub-par wine list, but that doesn't apply city-wide. And that corkage is welcome is news to me.
 
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