originally posted by SFJoe:
That would be good. So would a Cornas.originally posted by Claude Kolm:
Any chance we could get a Bandol from him?
You guys are too easy. I'd be curious to see what he'd make in Napa.
originally posted by SFJoe:
That would be good. So would a Cornas.originally posted by Claude Kolm:
Any chance we could get a Bandol from him?
originally posted by SFJoe:
That would be good. So would a Cornas.originally posted by Claude Kolm:
Any chance we could get a Bandol from him?
Putain!originally posted by Brézème:
Les Reynards.
Good news! Good luck!originally posted by Brézème:
I'm taking you at your word, guys. Working on a 2 acres of unplanted land on Les Reynards. And looking for long term partners. First vintage? 2020!!!
This will be the first no till, no external input (except powdered sulfur at the beginning) all massale serine, grafted in the field, vineyard in Northern Rhone Crus.
originally posted by Jeff Grossman:
Good news! Good luck!originally posted by Brézème:
I'm taking you at your word, guys. Working on a 2 acres of unplanted land on Les Reynards. And looking for long term partners. First vintage? 2020!!!
This will be the first no till, no external input (except powdered sulfur at the beginning) all massale serine, grafted in the field, vineyard in Northern Rhone Crus.
Where are you going to take the massale from?
originally posted by Brézème:
Cambie will be consulting of course
originally posted by Brézème:
originally posted by SFJoe:
That would be good. So would a Cornas.originally posted by Claude Kolm:
Any chance we could get a Bandol from him?
I'm taking you at your word, guys. Working on a 2 acres of unplanted land on Les Reynards. And looking for long term partners. First vintage? 2020!!!
This will be the first no till, no external input (except powdered sulfur at the beginning) all massale serine, grafted in the field, vineyard in Northern Rhone Crus.
Cambie will be consulting of course
originally posted by Jeff Grossman:
Where are you going to take the massale from?