Very interesting, thanks.
Some of these folks need some post-1995 website design.
The Baumard seem like very nice people, but the dry or nearly dry wines (presumably not cryoextracted) are dull in recent years. I haven't had the last couple of vintages, but I don't have the least anticipation that a current Clos du Papillon from Baumard will give me a minor fraction of the thrill that tonight's 2010 Arena from Rene Mosse delivered, despite the fancy zip code on the Baumard and the comparatively modest site for the Mosse. It's a shame, I feel. The Baumard have sites in great terroir and you would like to see more interesting wine coming out of them.
I haven't had any recent sweets, but green grapes certainly have a lot less complexity. As they point out, the next row might have had the fab grapes. What do I know?
Maybe.