Jay Miller
Jay Miller
Iirc correctly it's an unusual style as its aged in PX casks so it picks up sweetness from them.
You are using an out of date browser. It may not display this or other websites correctly.
You should upgrade or use an alternative browser.
You should upgrade or use an alternative browser.
Valencia/ Alicante? oh, and Grenada/Cordoba/Seville
- Thread starter kirk wallace
- Start date
Iirc correctly it's an unusual style as its aged in PX casks so it picks up sweetness from them.
kirk wallace
kirk wallace
originally posted by Jay Miller:
originally posted by kirk wallace:
originally posted by Steven Retail:
VS,
Are the places in Seville bars, restaurants or a combination?
; I've decided I don't love Apostoles palo cortado, however.)
Iirc correctly it's an unusual style as its aged in PX casks so it picks up sweetness from them.
What comes through is caramel flavor that masks all other flavors and subtlety. Vuelve Carolina and Ricard Camerena had good Equipe Navaros selections. Including 2 excellent Palo Cortados (1 each; sorry I have forgotten the #'s.). RC is a very serious and excellent restaurant. And hauntingly beautiful room. Very good wine program too, from what I could tell.
kirk wallace
kirk wallace
bar FM is awesome. Full stop. I can't imagine how difficult it would be to navigate on a Friday or Saturday, but a little late on a Thursday, it was full except 2 seats, as if meant for us. Amazing barnacles and periwinkles. And only as we were leaving did I see that he had whelks! Oh well, as we spent most of a night and most of the next day at the Alhambra, the rest of Granada clearly merits another visit.
To me, D'Berto in O Grove, Galicia, and O Pazo in Madrid.originally posted by Jason D:
inquiring minds wish to know what are the other two "best seafood places in Spain"
originally posted by VS:
To me, D'Berto in O Grove, Galicia, and O Pazo in Madrid.originally posted by Jason D:
inquiring minds wish to know what are the other two "best seafood places in Spain"
Ooh love O Pazo. And we went to a very entertaining shellfish fest in O Grove, but no D'Berto alas. Thanks for the tips.
Todd Abrams
Todd Abrams
originally posted by MLipton:
originally posted by Zachary Ross:
Let's get sushi and not pay.
Too funny! That's the second time today that I've seen someone using that line. Repo Man is the only Emilio Estevez film that I ever liked.
Mark Lipton
No love for Men at Work?
Todd Abrams
Todd Abrams
originally posted by Todd Abrams:
originally posted by MLipton:
originally posted by Zachary Ross:
Let's get sushi and not pay.
Too funny! That's the second time today that I've seen someone using that line. Repo Man is the only Emilio Estevez film that I ever liked.
Mark Lipton
No love for Men at Work?
I can’t goad you with the Men at Work reference, eh? Seriously though, how about The Breakfast Club? Or would you consider that an ensemble cast, not an Emilio Estevez film?
originally posted by Todd Abrams:
No love for Men at Work?
I can’t goad you with the Men at Work reference, eh? Seriously though, how about The Breakfast Club? Or would you consider that an ensemble cast, not an Emilio Estevez film?
I never saw Men at Work, so I can't comment, but I am no fan of John Hughes's films. It doesn't help that our student body has appropriated the term "Breakfast Club" for early hours pre-football drinking while costumed in bars, a practice that appalls me on those rare occasions when I don't avoid contact with them.
Mark Lipton
Todd Abrams
Todd Abrams
originally posted by MLipton:
but I am no fan of John Hughes's films.
Anthropologists of the future will be watching John Hughes’ movies to try and understand the 1980s in the U.S.
In our Metrópoli supplement: 'Santo pescaíto frito'. Paz Ívison's essential guide to
Andalusian deep-fried fish in Seville.
Andalusian deep-fried fish in Seville.
Odd Rydland
Odd Rydland
Hope I'm allowed some leeway here: Where to eat in Burgos?
Odd Rydland
Odd Rydland
Thank you. I will take note.