S SFJoe Joe Dougherty Nov 8, 2013 #21 originally posted by Yule Kim: Is the sommelier still the same guy that Matt Latuchie knew? I forgot his name, but he seemed to have a pretty good palate. Click to expand... Danny Fisher has been doing fine work there. Markups are probably standard for the market. Would be rich for Pearl & Ash, would be light for Estela? Something in that range. But well-chosen selections.
originally posted by Yule Kim: Is the sommelier still the same guy that Matt Latuchie knew? I forgot his name, but he seemed to have a pretty good palate. Click to expand... Danny Fisher has been doing fine work there. Markups are probably standard for the market. Would be rich for Pearl & Ash, would be light for Estela? Something in that range. But well-chosen selections.
