originally posted by Sharon Bowman:
Alliet (Chinon) - the 2007 VV was a perfect, Platonic Chinon; this is what Chinon would be if it never had any weird greenness or attempts at sophisticated overextraction; just classic goodness. However, the 2007 and 2006 Coteau de Noir were a steep fall off a cliff; too much oak on both, I felt, and, lacking the stuffing to hold up to it, they became placeless. Luxury cuve, my eye.
Is this typical for Alliet, the VV has less new oak than the Coteau de Noire?