Impressions

Florida Jim

Florida Jim
Impressions 11-30-17

Bubbles:
N/V J. Laurens, Cremant de Limoux Brut - a knock off for nonvintage, small grower Champagne; quite tasty
2008 Louise Brisson, Champagne Brut - balanced, pretty and clean; nice

Whites:
2015 Birichino, Malvasia Bianca - well made and balanced but the muskiness of the grape is too much for me
2015 Birichino, Chenin Blanc Jurassic Park Vnyd. - as good a Chenin as is produced in the new world and the equal of many from the Loire
2016 Cave Dog, Godello - mouth filling, delicious wine with body and sustain
2016 Cave Dog, Albariño - ridiculously good
2015 Alberente, Albariño - more earthy than the Cave Dog but equally good
2014 Idlewild, The Bee - a white blend that is greater than the sum of its parts; charming
2015 Idlewild, Cortese - for my money, the best Cortese ever made anywhere
2015 Louis Michel, Chablis Montee de Tonnerre - not as serious as the 2014 version but still better than most Chardonnay regardless of origin
2015 Larochette, Bourgogne Chardonnay - pleasant and gulpable for less than $20
2015 Weil, Riesling Tradition - pleasant and gulpable for less than $20
1996 Mondavi, Sauvignon Blanc To-Kalon Vnyd. I Block - what was once very good fruit is now completely overwhelmed by sawn lumber
2012 Rhys, Chardonnay Horseshoe Vnyd. - suave French oak on solid Santa Cruz fruit; too much wood for me but beautifully made in its style
2001 Knoll, Riesling Schutt Vnyd. - depth, richness, power, structure and all of it of a piece. A life list wine and ore of the best white wines I’ve tasted. Oh my!

Reds:
2005 Dom. des Roches Neuves, Samur-Champigny - still a young wine with significant tannins and concentration. Good with food, a bit overpowering without
2015 Vincent, Pinot Noir Willamette Valley - clean, pure Pinot in a feminine style
2015 Vincent, Pinot Noir Ribbon Ridge - my favorite of all the Vincent wines mentioned here; has its own internal energy
2015 Vincent, Pinot Noir Armstrong Vnyd. - deserves several years in the cellar and should reward patience
2014 Vincent, Pinot Noir Zenith Vnyd. - like the Armstrong in that it needs cellaring
2013 Calluna, Merlot Aux Reynauds - way too young to drink; baby fat and little complexity
2009 Calluna Merlot Aux Reynauds - if the 2013 turns out this good, then patience truly is a virtue. Truly extraordinary.
2016 Dirty and Rowdy, Mourvèdre Evangelho Vnyd. - requires cellaring and has everything it needs to be excellent
2016 Dirty and Rowdy, Mourvèdre Antle Vnyd. - stunning wine right now and has unlimited potential. This is about as good as this grape ever needs to get.
2016 Birichino, Cinsault Bechthold Vnyd. - the Audrey Hepburn of wine; simply lovely
2008 Bjornstad, Pinot Noir Van Der Kamp Vnyd. - time has been good to this wine and now it unfolds nicely over an evening
2005 Bjornstad, Pinot Noir Van Der Kamp Vnyd. - equally as good as the 2008 with a bit more complexity
2012 DeLoach, Pinot Noir Russian River - true to its AVA but not for me
2009 Auteur, Pinot Noir Manchester Ridge - pretty good in spite of the new oak
2013 Piedrasassi, Syrah Sebastian’s Vnyd. - hold. It’s good but it needs time.
2015 Clos du Caillou, Cote du Rhône Cuvée Unique - easy to drink and uncomplicated
2013 Idlewild, Nebbiolo - holds immense promise and is pretty good now. But this was made to be cellared and the balance is exquisite
1999 Barthod, Chambolle-Musigny les Cras - a reminder that Burgundy can be firm and beautiful at the same time
2011 Bouchard, le Corton - a second reminder
1990 Havens, Merlot - utterly complete and a joy to drink
2003 Pegau, CdP - for lovers of CdP, this is the bomb - I’m just not one of them
1998 d’Arenburg, Shiraz The Dead Arm - tolerable but just
2004 Branson Coach House, Shiraz Grenock Block - no. Just no.
1994 Galleron, Cabernet Sauvignon - okay
1999 Galleron, Cabernet Sauvignon - okay
2013 Ladd, Pinot Noir Nash Mill Vnyd. - feminine and charming with an all but hidden structure - really good
2015 Ladd, Zinfandel Avio Vnyd. - I want to see where this low alcohol zin goes. Right now it’s thin but I get the feeling it won’t always be. Intriguing.
2007 Rousseau, Ruchottes-Chambertin - not up to its pedigree but not bad
1996 Three Rivers, Shiraz - not up to its hype and not for me
1997 Denis Mugneret, Echezeaux - once it got some air in it, this was everything Echezeaux should be. Grand vin.
And now, the sadness of closure problems:
1990 Chave, Hermitage - corked
2000 Guigal, Côte Rotie la Landonne - corked
1990 Tempier, Bandol la Tourtine - corked
1978 Vogue, Musigny - oxidized

After dinner:
1993 Pajzos, Esszencia - syrupy and not my thing
1963 Fonseca, Vintage Port - too sweet

Best, jim
 
"Cave Dog"? Is this some kind of riff on Cave d'Auge (or something)?

Ribbon Ridge is da bomb.

I guess a 1963 port probably doesn't have much left other than sugar....
 
A bottle of the '14 Idlewild Nebbiolo was a clenched beast on opening last week, but by day two was really soaring. I think these wines are pretty special.
 
originally posted by Jeff Grossman:
"Cave Dog"? Is this some kind of riff on Cave d'Auge (or something)?

Ribbon Ridge is da bomb.

I guess a 1963 port probably doesn't have much left other than sugar....

Cave Dog is Michael Havens’ new project. I have yet to have the red but I understand it’s the same cab franc and merlot that went into his Bourriquot, which means they are old vines.

The Vincent, Armstrong Vineyard is from Ribbon Ridge, too.
Best, Jim
 
originally posted by fillay:
A bottle of the '14 Idlewild Nebbiolo was a clenched beast on opening last week, but by day two was really soaring. I think these wines are pretty special.
And getting better each year.
The Cortese is just insane.
Best, Jim
 
originally posted by Jeff Grossman:
originally posted by kirk wallace:
originally posted by Jeff Grossman:


I guess a 1963 port probably doesn't have much left other than sugar....

Wha???? Did you mean 1763?

Actually, I meant 1960, which was declared but weak.

Yup, my best friend was born in '60 and Port was one of the few decent choices for birthyear wine. That ship has now sailed, though.

Mark Lipton
 
originally posted by MLipton:
originally posted by Jeff Grossman:
originally posted by kirk wallace:
originally posted by Jeff Grossman:


I guess a 1963 port probably doesn't have much left other than sugar....

Wha???? Did you mean 1763?

Actually, I meant 1960, which was declared but weak.

Yup, my best friend was born in '60 and Port was one of the few decent choices for birthyear wine. That ship has now sailed, though.

Mark Lipton

sadly sweet (sweet & sad?) post. RIP.
 
originally posted by Jeff Grossman:
originally posted by Florida Jim:
originally posted by scottreiner:
Jim, I fly into Tampa on January 13, for 4 days. Care to have dinner one night?
Yep.
Tampa is the FL in FLJim?
Jeff,
Tampa is the major airport for the Tampa Bay Area and St. Petersburg is part of that area.
I live in a small community surrounded by St. Petersburg.
Better?
Best, Jim
 
originally posted by Florida Jim:
originally posted by Jeff Grossman:
originally posted by Florida Jim:
originally posted by scottreiner:
Jim, I fly into Tampa on January 13, for 4 days. Care to have dinner one night?
Yep.
Tampa is the FL in FLJim?
Jeff,
Tampa is the major airport for the Tampa Bay Area and St. Petersburg is part of that area.
I live in a small community surrounded by St. Petersburg.
Better?
Best, Jim
My MIL, in her snowbird phase now, is not too far from Ruskin. It's not a good time now to visit her but....
 
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