Wine in Cinema

Todd Abrams

Todd Abrams
I just watched Tampopo, again. It is possibly the finest film about food in cinematic history. There are two sequences where wine, specifically Bordeaux and Burgundy, feature prominently. As both a wine and cinema enthusiast, I always enjoy a movie where great wine shows up. I was hoping you all might have some undiscovered gems that I might queue up for an evening in with a good bottle.

Some of my favorites are Tampopo, Babette's Feast, Withnail and I, and Sideways. I'll even admit to not fully despising A Good Year, despite its schmaltzy, tourist gastro-porn sensibilities.
 
I've said this before, but the best movie in which wine is involved is Erich Rohmer's An Autumn's Tale in which a friend tries to find someone for her widowed friend who is a woman winemaker. At various points, the winemaker wonders whether to identify herself as a viticulteuse or a vigneronne (this is Erich Rohmer after all) and a conversation turns on what the yield per hectare of her vineyards is, and you will find the interchange funny.
 
How about BBC Poirot "Death on the Nile" in which a bottle of Haut-Brion is demonstratively consumed? The events take place around 1937, but the bottle used bears the new post-1960 shape. Preposterous!
 
I forgot: You Will Be My Son, which is about the passing of a bordeaux domaine from one generation to the next, is also pretty good, if somewhat melodramatic. You can watch it on Netflix, where I bumped into it.
 
originally posted by Todd Abrams:
Wine in CinemaI just watched Tampopo, again. It is possibly the finest film about food in cinematic history. There are two sequences where wine, specifically Bordeaux and Burgundy, feature prominently.

I totally agree. Though I don't remember the scenes with wines -- just the egg.
 
originally posted by Bruce K:
originally posted by Todd Abrams:
Wine in CinemaI just watched Tampopo, again. It is possibly the finest film about food in cinematic history. There are two sequences where wine, specifically Bordeaux and Burgundy, feature prominently.

I totally agree. Though I don't remember the scenes with wines -- just the egg.

I remember the scene with the noodles, too, but no memory of the wines. I'll have to rewatch it. Such a shame about the later attacks on Juzo Itami.

Mark Lipton
 
originally posted by Bruce K:
originally posted by Todd Abrams:
Wine in CinemaI just watched Tampopo, again. It is possibly the finest film about food in cinematic history. There are two sequences where wine, specifically Bordeaux and Burgundy, feature prominently.

I totally agree. Though I don't remember the scenes with wines -- just the egg.

Egg? It was the shrimp scene for me... Wine? I don't recall any wine scenes.
 
Was there nudity in Tampopo?

I just recommended this movie to a friend, coincidentally, who is starting a gourmet health food kitchen business, for fun. Don't remember the Burgundy scene, but was always partial to the one of the kid receiving a rice omelette with ketchup.

Great to have a list of wine nerd movies, especially from the crew here; something to curl up with of a weekend evening, with a decent bottle to hand.
 
"A Night in Casablanca" is about champagne, too:

Corbaccio: [the bottle of champagne they've just uncorked turns out to be empty] Hey, you cheap crook, that bottle's empty!

Ronald Kornblow: That's "dry" champagne!
 
I love the scene in "Ratatouille" where the angry little chef gets the rat's buddy Linguini drunk on a '61 Latour to get him to talk.
 
originally posted by Brian C:
I love the scene in "Ratatouille" where the angry little chef gets the rat's buddy Linguini drunk on a '61 Latour to get him to talk.

Speaking of Latour, I believe they first break and then synthesize a bottle of the 1929 in "The Big Feast" episode of Northern Exposure. Amusing.
 
Back
Top