Ok. Well, since I appear to be the instigator, I'm happy to host, if folks would prefer that. I'm thinking something like a big bowl of either shrimp or crayfish risotto with asparagus and lemon, maybe some duck legs, or a pork roast, some salad, or some kind of vegetable, maybe some tomatoes & mozzarella, especially if Robert makes it. If the softshells I've started seeing look more lively than they have so far, maybe I can throw some of those into the mix?
If folks want to go this option, let me know, or, we can stick with Soul Flavors.
If we do opt for my place, maybe start a little earlier so Jay can spend more time with us, since he has to leave earlier?