Oswaldo Costa
Oswaldo Costa
Verticals are such a guy thing.
originally posted by Claude Kolm:
It would not surprise me at all if they came direct from the domaine. Have you tried the wine, and if so, how was it?originally posted by Ben Hunting:
That’s interesting about Les Caprices de l’Instant. I bought some bottles of 2010 Barthod Véroilles from them in 2016 for an ok price and was told they came directly from the domaine.
originally posted by Jayson Cohen:
originally posted by Claude Kolm:
My palate agrees with you, but that's not what Gregory told me. Perhaps it was just too difficult to have two wines that were stylistically different?originally posted by Keith Levenberg:
The new style definitely extends to the Vaucrains. LSG I've been priced out of, so can't comment on any post-2015.
Both 2016s at La Paulee in NYC in 2019 definitely showed the new style.
originally posted by Keith Levenberg:
I've got a Gouges LSG vertical and a Chevillon LSG vertical ready to go, but better to do them both at different times.
originally posted by Michael Lewis:
originally posted by Keith Levenberg:
I've got a Gouges LSG vertical and a Chevillon LSG vertical ready to go, but better to do them both at different times.
I have but one vintage of each LSG - 2009 Gouges and 2010 Chevillon. Happy to bring one or both if this happens.
originally posted by VLM:
It's 2022 Trebbiano here and probably need to reload. Down to my last bottle of Pecorino and just a few Cerasuolo (which is out for the vintage). These are the white/pink versions of Caparsa in our house.
originally posted by Pavel Tchichikov:
originally posted by VLM:
It's 2022 Trebbiano here and probably need to reload. Down to my last bottle of Pecorino and just a few Cerasuolo (which is out for the vintage). These are the white/pink versions of Caparsa in our house.
VLM, did you go through every recent vintage of the trebbiano to some extent? Just popped my first 2021, and something didn't add up. Wondering if I got an off bottle. All the right flavors but not the grip I am used to, even in years like 2018.