Newfangled wine auctions

SFJoe

Joe Dougherty
Tableside wine auctions at David Burke:
...One of his most unusual promotions is the Wine Auction at the tony David Burke Townhouse in Manhattan. Diners are handed a list of high-end wines with prices ranging from $200 to $600 struck out with red ink. The sommelier approaches the table, suggests that diners make him an offer and begins a negotiation. Wine director Bruce Yung says he sells an average of five bottles a night, meeting his reserve price or better. "It's worth a shot," says Mr. Burke of his unorthodox approach to selling fine wine. "I'm sitting on close to $200,000 worth of wine anyway, already paid for." From the WSJ.
 
originally posted by SFJoe:
Newfangled wine auctionsTableside wine auctions at David Burke:
...One of his most unusual promotions is the Wine Auction at the tony David Burke Townhouse in Manhattan. Diners are handed a list of high-end wines with prices ranging from $200 to $600 struck out with red ink. The sommelier approaches the table, suggests that diners make him an offer and begins a negotiation. Wine director Bruce Yung says he sells an average of five bottles a night, meeting his reserve price or better. "It's worth a shot," says Mr. Burke of his unorthodox approach to selling fine wine. "I'm sitting on close to $200,000 worth of wine anyway, already paid for."
From the WSJ.
Weird. It works when re-quoted.
 
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