There is an FAQ which is worth reading.
Sharon, to answer your question - I've had good, bad and indifferent bottles of Jobard. I buy and drink the wines because they often go on discount in my part of the world and find them useful as a prop to dinners once in a while. Enough acidity, some flavour, and easily recognisable as respectable wine from the label.
Unfortunately I am unable to divine your preferences from the Internet alone, so am of little help.
Sharon, to answer your question - I've had good, bad and indifferent bottles of Jobard. I buy and drink the wines because they often go on discount in my part of the world and find them useful as a prop to dinners once in a while. Enough acidity, some flavour, and easily recognisable as respectable wine from the label.
Unfortunately I am unable to divine your preferences from the Internet alone, so am of little help.