Sharon Bowman
Sharon Bowman
But will the newbies "get" your eccentric stance?
originally posted by Brad Kane:
So, Chris, in your eyes, discriminating based on intelligence and tastes is different from discriminating based on sexual preference or optical requirements?
Heck, many of the veterans don't, so I wouldn't expect too much there...originally posted by Sharon Bowman:
will the newbies "get" your eccentric stance?
originally posted by John Ritchie:
Hi. I registered last night. I've never posted on eBob, but once I read a thread about premature oxidation there that almost caused me to prematurely expire. I've lurked here for a while and decided I would subject myself to the abuse of this board's denizens. I wish I had a survey for you all to take about what your favorite varietal wines are but I think I'm coming up a little short there for now. Perhaps in due time.
Pleased to meet all of you, and we'll see if I can last longer than a day.
originally posted by Florida Jim:
You do jump into the fire, John.
BTW, do you know about the prong system of assessing wine?
Best, Jim
originally posted by Sharon Bowman:
Boo!I am already in your midst.
originally posted by Brad Kane:
So, Chris, in your eyes, discriminating based on intelligence and tastes is different from discriminating based on sexual preference or optical requirements?
All I get from google is specs for telescopes.originally posted by Chris Coad:
originally posted by Brad Kane:
So, Chris, in your eyes, discriminating based on intelligence and tastes is different from discriminating based on sexual preference or optical requirements?
"Optical requirements"??
Is he dead yet?originally posted by SFJoe:
A famous winemaker told me the other day that he'd consumed the entire Mollydooker line on a bet once. He said it took him a long time. He really consumed each bottle.originally posted by Thor:
I knew someone would take me up on that. Note that I didn't promise to drink Mollydooker.
Just Chris Coad, whoever she is, no?originally posted by SteveTimko:
So whiere's the flood?How many new accounts in the last 18 hours?
originally posted by Cory Cartwright:
Most English majors would rate Milton in a very Parkeresque fashion. Spend a few minutes on it, declare it great, and never touch it again.
originally posted by Steven Spielmann:
and now that Lit Advocate gave Beatrice and Virgil a 78, I can't flip that stuff on novelbid.com for much more than what I paid for it.
He's pretty tough, but he's a shadow of his former self.originally posted by Steve Edmunds:
Is he dead yet?originally posted by SFJoe:
A famous winemaker told me the other day that he'd consumed the entire Mollydooker line on a bet once. He said it took him a long time. He really consumed each bottle.originally posted by Thor:
I knew someone would take me up on that. Note that I didn't promise to drink Mollydooker.
Couldn't handle all the Fruit Weight, huh?originally posted by SFJoe:
He's pretty tough, but he's a shadow of his former self.
I don't think you'll be able to ge rid of Ritchie that easily, he's probably a lost Albanian.originally posted by Florida Jim:
originally posted by John Ritchie:
Hi. I registered last night. I've never posted on eBob, but once I read a thread about premature oxidation there that almost caused me to prematurely expire. I've lurked here for a while and decided I would subject myself to the abuse of this board's denizens. I wish I had a survey for you all to take about what your favorite varietal wines are but I think I'm coming up a little short there for now. Perhaps in due time.
Pleased to meet all of you, and we'll see if I can last longer than a day.
You do jump into the fire, John.
BTW, do you know about the prong system of assessing wine?
Best, Jim
originally posted by Lou Kessler:
FL Jim, my God man you're universally known on 38 other wine boards through-out the known universe.