Sharon Bowman
Sharon Bowman
Just a quick note on a few 2014s from CRB, massacred in their infancy in the name of science.
Interestingly, all of the wines are labeled Vin de France this year.
2014 Sauvignon No. 2 - a bruiser, clocking in at 13.5%, but with great sauvignonness and a different kind of body than some SBs that get sweet with ripeness; it still had great balance. It is scarily gluggable.
2014 Cuvée Pif - As David Lillie advises: back up the truck. Only your truck will be mostly empty. This wine is delicious and I guess there is none of it at all.
2014 Cuvée Gamay - Heck, this is good. It is 12% abv, but is lush and avoids any Touraine greenness. It's hard to pinpoint: it doesn't taste like Touraine, and it certainly doesn't taste like Beaujolais, but it sure tastes like Gamay. Like some great, Platonic gamay, I guess.
2014 Pineau d'Aunis Rosé - also very ripe, at 13.5% abv, it is spritzy and fussy amid its viscous weight. An angry thing right now; needs to be shaken and told to calm the fuck down. Probably better with time, I mean.
Interestingly, all of the wines are labeled Vin de France this year.
2014 Sauvignon No. 2 - a bruiser, clocking in at 13.5%, but with great sauvignonness and a different kind of body than some SBs that get sweet with ripeness; it still had great balance. It is scarily gluggable.
2014 Cuvée Pif - As David Lillie advises: back up the truck. Only your truck will be mostly empty. This wine is delicious and I guess there is none of it at all.
2014 Cuvée Gamay - Heck, this is good. It is 12% abv, but is lush and avoids any Touraine greenness. It's hard to pinpoint: it doesn't taste like Touraine, and it certainly doesn't taste like Beaujolais, but it sure tastes like Gamay. Like some great, Platonic gamay, I guess.
2014 Pineau d'Aunis Rosé - also very ripe, at 13.5% abv, it is spritzy and fussy amid its viscous weight. An angry thing right now; needs to be shaken and told to calm the fuck down. Probably better with time, I mean.