Steve Edmunds
Steve Edmunds
yes but who's counting?
originally posted by Jay Miller:
originally posted by Thor:
Jeff, I don't think that's fair. I don't think Brad wants this board to look like all the others. First, as Jay reminded us, it's just not that interesting to the masses, nor to the pointy wine drinking crowd. Second, it's got a strong and established enough personality that it will never be appealing to many who don't share that sensibility, and it can weather brief experiences with those who are more stubborn about not getting it. And third, I really don't understand the NIMBYism. We've all been newbies somewhere. The wine internet survived Yixin's arrival, and it survived Tom Troiano's departure, and Disorder will be just fine if some small handful of refugees decide they like this place more than another. That's all it will ever be: a small handful.I'm disappointed with you, Brad: Why do you want every place to be the same? Why do you want RP-style posts and CT-style notes here?
Thor expressed my point of view quite eloquently.
Jeff - you are painting the posters on the Squires board with a very broad brush. There were any number of intelligent knowledgeable people posting there (which is something that I can say as someone who *did* read the board.). And let us not forget that the people who can't post there any more are somewhat self-selecting as not being WA subscribers.
regarding losses there were any number of interesting discussions and tasting notes (off the top of my head I deeply regret the loss of Jesus Barquin's notes on Sherry and Robert Thornton's discussions on Burgundy). Also I had various contacts only through PM on that board which are now gone.
The people who want to talk about Cal Cabs and Shiraz will migrate to Berserkers but there are any number of people who would add to this board.
originally posted by Marshall Gelb:
There really is/was quite a bit of useful, informative comments on e-bob as well as lots of useless junk. You simply had to filter the threads to find the interesting material.
originally posted by Steve Edmunds:
yes but who's counting?
The Albanians!originally posted by Scott Kraft:
originally posted by Steve Edmunds:
yes but who's counting?
the calorie cops?
What's Cos fan tutte got to do with it?originally posted by Jeff Grossman:
The Albanians!
Ifkovits. Gelb. Ritchie.originally posted by Claude Kolm:
Just Chris Coad, whoever she is, no?originally posted by SteveTimko:
So whiere's the flood?How many new accounts in the last 18 hours?
originally posted by Jeff Grossman:
The Albanians!originally posted by Scott Kraft:
originally posted by Steve Edmunds:
yes but who's counting?
the calorie cops?
Berserking is merely a hobby.originally posted by Scott Kraft:
originally posted by Jeff Grossman:
The Albanians!originally posted by Scott Kraft:
originally posted by Steve Edmunds:
yes but who's counting?
the calorie cops?
I thought they went berserk.
Pshaw, your hand is already hovering over the De Moor aligote.originally posted by Thor:
Jeebus, I'm only seven newcomers away from having to drink white Burgundy! Oh, promises, how easily you are made, and to such eventual regret...
Com'n now, I'm witness to the fact that you willingly drank Raveneau Chablis and you liked it.originally posted by Thor:
Jeebus, I'm only seven newcomers away from having to drink white Burgundy! Oh, promises, how easily you are made, and to such eventual regret...
8-1/2, if I recall correctly.originally posted by Thor:
Claude...that was what, ten years ago?
originally posted by Jay Miller:
originally posted by Thor:
Jeff, I don't think that's fair. I don't think Brad wants this board to look like all the others. First, as Jay reminded us, it's just not that interesting to the masses, nor to the pointy wine drinking crowd. Second, it's got a strong and established enough personality that it will never be appealing to many who don't share that sensibility, and it can weather brief experiences with those who are more stubborn about not getting it. And third, I really don't understand the NIMBYism. We've all been newbies somewhere. The wine internet survived Yixin's arrival, and it survived Tom Troiano's departure, and Disorder will be just fine if some small handful of refugees decide they like this place more than another. That's all it will ever be: a small handful.I'm disappointed with you, Brad: Why do you want every place to be the same? Why do you want RP-style posts and CT-style notes here?
Thor expressed my point of view quite eloquently.
Jeff - you are painting the posters on the Squires board with a very broad brush. There were any number of intelligent knowledgeable people posting there (which is something that I can say as someone who *did* read the board.). And let us not forget that the people who can't post there any more are somewhat self-selecting as not being WA subscribers.
regarding losses there were any number of interesting discussions and tasting notes (off the top of my head I deeply regret the loss of Jesus Barquin's notes on Sherry and Robert Thornton's discussions on Burgundy). Also I had various contacts only through PM on that board which are now gone.
The people who want to talk about Cal Cabs and Shiraz will migrate to Berserkers but there are any number of people who would add to this board.
originally posted by Claude Kolm:
8-1/2, if I recall correctly.originally posted by Thor:
Claude...that was what, ten years ago?
originally posted by Marshall Gelb:
I have "lurked" on this board a bit and find the writing and comments to be different and refreshing. I also believe that I know many of you...some in person and others virtually. There really is/was quite a bit of useful, informative comments on e-bob as well as lots of useless junk. You simply had to filter the threads to find the interesting material. Looking at the names posting here...it is obvious that many of us post on multiple boards. I hope to learn from you and also add some interesting comments.