Who says Rudy can't fail?

originally posted by Claude Kolm:
originally posted by Ian Fitzsimmons:
originally posted by MLipton:
Tofurkey,
[...] and how reminiscent of the whole Rodenstock kerfuffle [...]

Mark Lipton

What I've been thinking. Another reason to drink Beaujolais, Muscadet, Chablis and red Burgundy from Savigny and Pernand.

I wouldn't leave out certain other red Burgundy communes. OTOH, I think some elite Chablis producers now command prices, at least on the secondary market, in the fakeosphere.

Eh -- looks like top dollar for Raveneau's Clos at retail is now @ $500. That is well short of big profit / fake bottle country.

Besides, no one could possibly believe there are ancient stocks of Raveneau in case quantity, right? Right?
 
originally posted by Chris Coad:
originally posted by SFJoe:
I still don't understand why David Lillie wants my empty '89 L d'Or bottles back.

Seriously. That weirded me out, too.

And what does Kane want with my '71 Huet demisec empties??

Anything for one last drop of that elixir.
 
originally posted by SFJoe:
originally posted by Sharon Bowman:
originally posted by Ian Fitzsimmons:
Another reason to drink Beaujolais, Muscadet, Chablis and red Burgundy from Savigny and Pernand.

I didn't realize they made Beaulolais, Muscadet, and Chablis from Savigny and Pernand.
Ian, I think you need an extra comma.
Actually, the sentence would have the same ambiguity regardless of whether you were following the American or British commas-in-a-series rule. The only way to leave it absolutely unambiguous would be instead to write it using algebraic parenthesis: "Another reason to drink (Beaujolais, Muscadet, Chablis, and (red Burgundy from (Savigny and Pernand)))."
 
originally posted by Brad Kane:
originally posted by Chris Coad:
originally posted by SFJoe:
I still don't understand why David Lillie wants my empty '89 L d'Or bottles back.

Seriously. That weirded me out, too.

And what does Kane want with my '71 Huet demisec empties??

Anything for one last drop of that elixir.
"Anything."

Hmmmmmm.
 
originally posted by Keith Levenberg:
originally posted by SFJoe:
originally posted by Sharon Bowman:
originally posted by Ian Fitzsimmons:
Another reason to drink Beaujolais, Muscadet, Chablis and red Burgundy from Savigny and Pernand.

I didn't realize they made Beaulolais, Muscadet, and Chablis from Savigny and Pernand.
Ian, I think you need an extra comma.
Actually, the sentence would have the same ambiguity regardless of whether you were following the American or British commas-in-a-series rule. The only way to leave it absolutely unambiguous would be instead to write it using algebraic parenthesis: "Another reason to drink (Beaujolais, Muscadet, Chablis, and (red Burgundy from (Savigny and Pernand)))."
I look forward to seeing how this catches on.
 
originally posted by Claude Kolm:
originally posted by Ian Fitzsimmons:
originally posted by MLipton:
Tofurkey,
[...] and how reminiscent of the whole Rodenstock kerfuffle [...]

Mark Lipton

What I've been thinking. Another reason to drink Beaujolais, Muscadet, Chablis and red Burgundy from Savigny and Pernand.

I wouldn't leave out certain other red Burgundy communes. OTOH, I think some elite Chablis producers now command prices, at least on the secondary market, in the fakeosphere.

Oh yes, of course, forgot about Ravenaau, Dauvissat. Anyone else up there, Claude?
 
originally posted by Keith Levenberg:

Actually, the sentence would have the same ambiguity regardless of whether you were following the American or British commas-in-a-series rule. The only way to leave it absolutely unambiguous would be instead to write it using algebraic parenthesis: "Another reason to drink (Beaujolais, Muscadet, Chablis, and (red Burgundy from (Savigny and Pernand)))."

Speaking with a LISP, Keith?

Mark Lipton
 
originally posted by MLipton:
originally posted by Keith Levenberg:

Actually, the sentence would have the same ambiguity regardless of whether you were following the American or British commas-in-a-series rule. The only way to leave it absolutely unambiguous would be instead to write it using algebraic parenthesis: "Another reason to drink (Beaujolais, Muscadet, Chablis, and (red Burgundy from (Savigny and Pernand)))."

Speaking with a LISP, Keith?

Mark Lipton

How Irritating. And Silly.

Which is all that I remember from my LISP class around 30 years ago. Jeff can probably still program in it.
 
originally posted by Ian Fitzsimmons:
originally posted by Claude Kolm:
originally posted by Ian Fitzsimmons:
originally posted by MLipton:
Tofurkey,
[...] and how reminiscent of the whole Rodenstock kerfuffle [...]

Mark Lipton

What I've been thinking. Another reason to drink Beaujolais, Muscadet, Chablis and red Burgundy from Savigny and Pernand.

I wouldn't leave out certain other red Burgundy communes. OTOH, I think some elite Chablis producers now command prices, at least on the secondary market, in the fakeosphere.

Oh yes, of course, forgot about Ravenaau, Dauvissat. Anyone else up there, Claude?
Depends on your cutoff. Grand crus from Billaud-Simon and Wm. Fèvre are pushing triple digits on release, although there is no secondary market increase that I'm aware of.
 
One important fact seems to have gone unnoticed in this story.

"He also had eccentricities: Wilfred Jaeger, a Bay Area wine collector, says that Kurniawan had a habit of falling asleep at tastings; he would suddenly nod off for 20 or 30 minutes before waking up and resuming drinking."

Rudy is .sasha!
 
originally posted by Jay Miller:
originally posted by MLipton:
originally posted by Keith Levenberg:

Actually, the sentence would have the same ambiguity regardless of whether you were following the American or British commas-in-a-series rule. The only way to leave it absolutely unambiguous would be instead to write it using algebraic parenthesis: "Another reason to drink (Beaujolais, Muscadet, Chablis, and (red Burgundy from (Savigny and Pernand)))."

Speaking with a LISP, Keith?

Mark Lipton

How Irritating. And Silly.

Which is all that I remember from my LISP class around 30 years ago. Jeff can probably still program in it.

Now you know why I consider the vigneron a First Class Object as far as terroir is concerned.
 
originally posted by Chris Coad:
One important fact seems to have gone unnoticed in this story.

"He also had eccentricities: Wilfred Jaeger, a Bay Area wine collector, says that Kurniawan had a habit of falling asleep at tastings; he would suddenly nod off for 20 or 30 minutes before waking up and resuming drinking."

Rudy is .sasha!
OMG!
 
originally posted by SFJoe:
originally posted by Chris Coad:
One important fact seems to have gone unnoticed in this story.

"He also had eccentricities: Wilfred Jaeger, a Bay Area wine collector, says that Kurniawan had a habit of falling asleep at tastings; he would suddenly nod off for 20 or 30 minutes before waking up and resuming drinking."

Rudy is .sasha!
OMG!

You didn't think Don Rice actually came up with a bottle of 1961 Paul et Francois Richard Muscadet, did you ?
 
originally posted by Chris Coad:
One important fact seems to have gone unnoticed in this story.

"He also had eccentricities: Wilfred Jaeger, a Bay Area wine collector, says that Kurniawan had a habit of falling asleep at tastings; he would suddenly nod off for 20 or 30 minutes before waking up and resuming drinking."

Rudy is .sasha!
Or Zubair.
 
Back
Top